
14
Power levels
o For a general guide to cooking various foods at the different
power levels please refer to the table below.
o Please note that this table should be viewed as a guide only and
that other factors such as cookware, weight and amount of food
and personal preference will all influence the power level
required.
Power
Level
Recommended Use
1 - 2 o Delicate warming of small amounts of food.
o Melting chocolate, butter and foods that burn
quickly.
o Gentle simmering.
o Slow warming.
3 - 4 o Reheating.
o Rapid simmering.
o Cooking rice.
5 - 6 o Cooking pancakes.
7 - 8 o Sautéing.
o Cooking pasta.
9 o Stir-frying.
o Searing.
o Bringing soup to the boil.
o Boiling water.
Switching off a zone
o Press the cooking zone selection button of the
cooking zone that you want to switch off.
o Press and hold down the minus button until the number in the
cooking zone indicator reaches “0”. Alternatively you can press
the plus and minus buttons simultaneously to reset the zone to
“0”.
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